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Monday's Wine Dinner

Mondays

Join H.T. Grill for Executive Chef Nael Taki's Monday's Wine Dinner. $25 for Three Courses

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Easter Brunch & Buffet

April 5th | 9am-4pm

Join Our Family at H.T. Grill for Easter Brunch. Make Your Reservation Today!

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H.T. Grill's RAW BAR

Thursdays | 4pm - 9pm

Fresh Oysters | Sashimi | Seared Ahi | Shell Fish | Purchase by the Piece

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